This rub blend reminds me of my dad. He was the pit master at BBQs held by family and friends. In my mind, I still see him grilling, joking, and being the life of the party.
 
Use it as a dry rub or mix with oil to make a marinade. This pairs perfectly with pork, poultry and seafood.
 
Ingredients: Garlic, onion, smoked sea salt, sweet onion, sugar, brown mustard, tomato powder, smoked paprika, black pepper, parsley, sage, chipotle pepper, cinnamon.
 
CONTAINS SUGAR
 
HEAT RATING: 🔥🔥